American meat : a leave it better story.
(DVD)
Contributors
Published
[Place of publication not identified] : [Publisher not identified], [2013?].
Format
DVD
Physical Desc
1 videodisc (85 min.) : sound, color ; 4 3/4 in.
Status
Uintah County Library - Non-Fiction DVD - Second Floor
DVD 338.1
1 available
DVD 338.1
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Uintah County Library - Non-Fiction DVD - Second Floor | DVD 338.1 | Available |
More Details
Published
[Place of publication not identified] : [Publisher not identified], [2013?].
Language
English
UPC
091037723802
Notes
General Note
Title from sell sheet.
Participants/Performers
Joel Salatin, Fred Kirschenmann.
Description
A solutions-oriented documentary chronicling the current state of the U.S. meat industry. First explaining how America arrived at our current industrial system, the story shifts to the present day, showing the feedlots and confinement houses, not through hidden cameras but through the eyes of the farmers who live and work there.
System Details
DVD.
Citations
APA Citation, 7th Edition (style guide)
Salatin, J., & Kirschenmann, F. L. (2013). American meat: a leave it better story . [Publisher not identified].
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Salatin, Joel and Frederick L. Kirschenmann. 2013. American Meat: A Leave It Better Story. [Publisher not identified].
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Salatin, Joel and Frederick L. Kirschenmann. American Meat: A Leave It Better Story [Publisher not identified], 2013.
MLA Citation, 9th Edition (style guide)Salatin, Joel., and Frederick L Kirschenmann. American Meat: A Leave It Better Story [Publisher not identified], 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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